Certifications

 
 
 
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Olivais do Sul

 

Olivais do Sul is a dynamic company with a young team. It’s specialized in olive groves and extra virgin olive oil production.

Based in the central Alentejo region of Portugal, a prime location for olive oil production, Olivais do Sul has 600 ha of olive groves – in high-density and super high-density systems – and a Mill with approximately 3.000sqm equipped with the last technology with an extraction capacity of 4.5 million litters of olive oil.

Olivais do Sul is an innovative company that is always seeking for the new and most advanced methods to produce the best extra virgin olive oil. Therefore its extra virgin olive oil won several awards in both national and international contests.

It is a company certified with – ISO 22.000 (Food safety systems), ISO 14.001 (Environment management) and IFS (Requirements for any organization in the food chain), reflected in the performance of good practices and allows the company to offer their clients high efficiency, while maintaining an environmentally responsible posture.

 

 Production Process

Olives Reception

Olives Reception

Harvested olives are unloaded into hoppers and sorted by quality and variety. They are then…
Olive Oil Extraction

Olive Oil Extraction

The olives are transferred to a hammermill, ground, and transformed into a paste. This is…
Storage

Storage

O azeite é armazenado em depósitos de aço inox em ambiente inerte a uma temperatura…
Bottling

Bottling

Bottling is carried out in a special unit under optimum conditions of hygiene. OLIVAIS DO…

 

Olivais do Sul produces high-standard olive oil by employing sustainable production methods. It seeks to preserve environmental by using cutting-edge technology.

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Recent News

  • Olivais do Sul in the SIAL Paris fair

    OLIVAIS DO SUL are going to participate in the SIAL Paris fair between 19 and 23 of October. We are going to be at pavilion 2 – stand 2 0 009. Visit us!  ...

  • SUMMER FANCY FOOD

    July 2014 The Olivais do Sul’s internationalization project continued with the participation in the Summer Fancy Food fair that took place in New York City from June...

  • Olivais do Sul Certifications

    March 2014   After over a year of hard work, the company managed to renew their certifications: ISO 22.000, ISO 14.001 and IFS. The renovation of these three...

  • Olive Oil - the most natural and healthier fat

    One more proof that OLIVE OIL = HEALTHY   Eating about two tablespoons of olive oil daily may reduce the risk of coronary heart disease due to the monounsaturated fat in the olive...

  • OLIVUM – Olive oil growers Association

    OLIVUM This association aims to defend the olive oil sector in the south of Portugal. Olivais do Sul is a logical member with great pride and lots of work ahead....

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